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crepioca
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
3 servings
Sonhsodecomida
@sonhosdecomida- Ingredients
- Recipe
- Tapioca Gum4 tablespoon
- Eggs3 unit(s)
- Salt1 tablespoon
- Take a container, place the egg and tapioca gum, mix well with a spoon until smooth.
- Put now, what turned out, in a skillet with low heat.
- Fry until golden, switching sides and add salt to each one. Then serve.
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