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curried lentils

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@delirec

đŸ‡§đŸ‡·Brazil

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View in original language

(PortuguĂȘs)

Tempo de preparo

8 min(s)

PorçÔes

1 servings

  • Ingredients
  • Recipe
  • Lentil400 g
  • Chopped Onion1/2 cup
  • Minced garlic1 dessert spoon
  • Homemade tomato sauce2 cup
  • Curry powder1 teaspoon
  • Olive oil1 tablespoon
  • Chopped chives1 tablespoon
  • Sea salt to taste
  • Bay leaf1 unit(s)
  1. In a pressure cooker, brown the garlic and onion.
  2. Add the tomato sauce, lentils, bay leaf, salt and 1 liter of hot water and mix.
  3. Close the pressure cooker and let it cook for 3 minutes after opening pressure.
  4. Release the pressure and check if you need to add more water. Add the curry, adjust the salt.
  5. Cook for another 3 minutes and finish with the green onion.

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