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Different calabrese potato
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
12 servings
Pâmela Santos
@pampenna- Ingredients
- Recipe
- Calabrese Potato1 kg
- Garlic Clove6 unit(s)
- Olive oil5 tablespoon
- Pepperoni Pepper1 dessert spoon
- Salt1 dessert spoon
- Cook the potatoes in salted water until they are aldentes.
- Fry garlic in oil until golden
- Throw the fried garlic with olive oil on the potatoes and also the pepper. Mix well. Follow and like my profile @pampenna
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