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drained rice

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

8 servings

  • Ingredients
  • Recipe
  • White rice2 cup
  • Salt to taste
  • Water500 ml
  1. Place the rice in the pan, add salt to taste and add the water, and bring to a medium heat,
  2. Stir so it doesn't stick to the bottom, the cooking time is approximately 20 minutes,
  3. Once cooked, drain the rice to remove excess water in the colander, and it's ready.

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