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Farofa with carrots and grated beetroot
🇧🇷Brazil
•View in original language
(Português)
5 min(s)
1 servings
Cristiana Frauches
@cristianafrauches- Ingredients
- Recipe
- Cassava flour5 tablespoon
- Egg1 unit(s)
- Salt to taste
- grated beetroot1 unit(s)
- Carrot1 unit(s)
- Onion1/2 unit(s)
- I started by putting the carrots and beets in a frying pan with a little oil and sautéing
- Then put the egg and let it fry
- Add onion and salt
- finally the flour
- serve
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