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garlic appetizer
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
1 servings
Com Sal
@comsalecarinho- Ingredients
- Recipe
- Garlic400 g
- Dry white wine1/2 cup
- Apple Cider Vinegar1/2 cup
- Salt2 teaspoon
- Bay leaf (optional)1 unit(s)
- Remove the thick end of the garlic and peel it.
- Place all the ingredients in a pan and, after boiling, cook for 6 minutes.
- Turn off the fire, let it cool and put it in a glass pot and enjoy!
- It is delicious to eat pure, as an aperitif, or also to accompany your dish.
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