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home made spice
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
50 servings
Jéssica Amaral
@docapto_401- Ingredients
- Recipe
- Whole Onions4 unit(s)
- Garlic Head2 cup
- Green Spice1 unit(s)
- Colorau1 tablespoon
- Salt1 coffee spoon
- Take all the peeled ingredients to the blender and beat for about 5 minutes.
- If it gets too heavy, you can add a drizzle of oil to help.
- Put the seasoning in a closed pot and take it to the fridge.
- It lasts up to a month if kept in the fridge.
- In the recipes you only use a spoon of the seasoning and you will have a tasty food.
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