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homemade fried pastry
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
5 servings
Receitasnalata
@receitasnalata- Ingredients
- Recipe
- Wheat flour3 cup
- Water500 ml
- Oil4 tablespoon
- Salt1 tablespoon
- Mozzarella cheese300 g
- First, mix the flour with the salt, and make a hole in the middle. Then put oil and a little water in the middle, mixing adding flour.
- Once the dough is more united, moisten it a little more by adding water. Now open the dough with the help of a rolling pin, thinning the dough and placing it in a circular shape.
- Then fill the dough with mozzarella cheese and close with the help of a fork, close the dough.
- Now take the stuffed dough to a deep pan with oil, dipping the raw pastries and frying, until golden all over and then put it on a plate with paper towel to dry the oil, serving later
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