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homemade garlic cream
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
15 servings
Débora Neris
@talh.eres- Ingredients
- Recipe
- Crushed garlic cloves5 unit(s)
- shredded mozzarella cheese250 g
- Cream cheese200 g
- Mayonnaise400 g
- Olive oil1 tablespoon
- Oregano to taste
- Green Smell to taste
- Mix all the ingredients Up and book.
- Cut the bread as you prefer, spread a generous layer of the stuffing and take it to the oven or barbecue.
- You can eat it like this traditional or use your creativity. In this one I put the skinless and sautéed shrimp on top of the cream, in the other the already fried bacon I added more mozzarella cheese and oregano on top and the result was fantastic.
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