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Homemade Pepper sauce.
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
10 servings
Priscila Arruda
@cantinho.da.priih- Ingredients
- Recipe
- Girl's Finger Pepper (you can use any other of your preference)300 g
- Sugar1 dessert spoon
- Bay leaves3 unit(s)
- Salt1 teaspoon
- Clove3 unit(s)
- Olive oil or oil1 cup
- Tomato sauce150 ml
- Vinegar150 ml
- Water150 ml
- Put everything in a pan and let it boil for 10 minutes.
- Then put everything in a blender (remove the bay leaves and cloves). And beat well until creamy.
- Put in jars and leave in the fridge.
- He is wonderful in appetizers.
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