hummus with pomegranate

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hummus with pomegranate

Name: hummus with pomegranate
Prep time: 5 min
Total time: 5 min
Yield: 4 Servings
Ingredients: 1 can(s) Cooked Chickpeas; 2 tablespoon Olive oil; 2 tablespoon Tahini; 1 unit(s) Squeezed Sicilian Lemon; 2 teaspoon Cumin powder; 2 unit(s) Garlic Cloves; to taste Salt and pepper; to taste Pomegranate seeds; to taste Zatar Seeds

🇧🇷Brazil

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View in original language

(Português)

5 min(s)

4 servings

Julianna Mota

@julianna.mota

Ingredients
Recipe

Cooked Chickpeas1 can(s)
Olive oil2 tablespoon
Tahini2 tablespoon
Squeezed Sicilian Lemon1 unit(s)
Cumin powder2 teaspoon
Garlic Cloves2 unit(s)
Salt and pepper to taste
Pomegranate seeds to taste
Zatar Seeds to taste

In a food processor or blender, combine the chickpeas, olive oil, tahini, squeezed lemon, cumin, garlic, salt and pepper. Pulse until you get a creamy consistency.
Transfer to a bowl, decorate with olive oil and pomegranate and zatar seeds, serve next.

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hummus with pomegranate

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