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- Ingredients
- Recipe
- Diced Potatoes3 unit(s)
- Sour cream1 cup
- Salt1 teaspoon
- Butter2 tablespoon
- Chives to taste
- Cook the potatoes until they are very soft.
- In a bowl, mash them with a fork or pass them in a food processor.
- Add the rest of the ingredients and mix well
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