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Mashed Potatoes
🇧🇷Brazil
•View in original language
(Português)
60 min(s)
8 servings
Deise Ferreira
@cantinho_da_deise_1190- Ingredients
- Recipe
- Potatoes with skin8 unit(s)
- Seasonings1 to taste
- Wash the potatoes and cook them whole in their skins until tender.
- Transfer to a shape, mash the potatoes, it can be with the bottom of a glass and drizzle with olive oil, salt and seasonings to taste.
- Bake for a few minutes, when golden on top, turn them to brown the other side. You can finish with cheese and green seasoning if you want.
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