Share
Meat with cassava
🇧🇷Brazil
•View in original language
(Português)
38 min(s)
3 servings
Luciano Jeremias
@jeremiaaaa- Ingredients
- Recipe
- Cassava150 g
- Meat170 g
- Salt to taste
- Place the meat in a pressure cooker and sauté it in oil.
- Then add the cassava for cooking
- Adjust the salt and also the pressure cooker and let it cook
- After 20 minutes, open the pan and let the broth thicken.
Did you like this recipe?
You may also like
low carb brigadeiro
By
Tapioca with tuna filling
Meat with cassava
By
easy mousse
