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Meatballs
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
20 servings
Sueli Pluznik
@lardocelar_supimentel- Ingredients
- Recipe
- Ground beef500 g
- Onion to taste
- Garlic to taste
- Spices of your choice to taste
- Tomato sauce1 can(s)
- Olive oil to taste
- Grind the onion and garlic mix with the meat and other seasonings of your choice (I like Bahia seasoning and chimichurri).
- Roll the balls to the size you want (I always make small ones, I find it more practical when frying)
- Fry in hot oil.
- In another pan, sauté the garlic and onion in oil.
- Add seasoning sauce to taste.
- Add the already fried meatballs and you're done.
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