Share
Minced meat with cheese and fried eggs
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
3 servings
Receitadobem
@receitadobem3022- Ingredients
- Recipe
- Ground beef500 g
- Water600 ml
- Pepper1 teaspoon
- Salt1 teaspoon
- Cheese300 g
- Eggs3 unit(s)
- Garlic2 unit(s)
- Onion1 unit(s)
- Tomato Extract1 cup
- Add oil in a pan and heat the garlic and onion, browning and adding tomato paste and water.
- Now stir, adding salt and pepper. Heat and let the meat cook, lowering the heat and covering the pan for 20 minutes, completing the recipe.
- Now take another frying pan, add oil, heat and add the eggs, letting them cook first and then add the cheese, which melts fast. Add salt and wait for a crust to form on the cheese and the egg to harden. Then add the eggs, cheese and ground beef, finishing the recipe.
Did you like this recipe?
You may also like
Minced meat with cheese and fried eggs
Pea soup
By
Pea soup
Pea soup
By