Share
mustard and honey sauce
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
1 servings
Priscila Friks
@prisfriks- Ingredients
- Recipe
- Mustard1 tablespoon
- Honey1 tablespoon
- Vinegar2 tablespoon
- Water1 tablespoon
- Olive oil1/2 cup
- Salt to taste
- Chimichurri to taste
- Ground black pepper to taste
- In a bowl combine all the ingredients.
- Mix with the help of a fouet.
- Use immediately or keep in the fridge for up to 5 days.
Did you like this recipe?
You may also like
nutritious juice
Lemon Juice with Mint
By
Watermelon juice with mint
nutritious salad
