Share
- Ingredients
- Recipe
- Egg5 unit(s)
- Cheese400 g
- Salt to taste
- Olive Oil2 tablespoon
- Milk1/2 cup
- Add the olive oil and wait for it to heat up, then add the cheese, egg, salt and milk. Spread it well to make it like a blade, cover and put it on low heat to cook evenly. revenue completed
Did you like this recipe?
You may also like
French fries
By
paçoca brigadeiro
By
cornmeal waffle
Omelet
By