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ONION BREAD
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
10 servings
Camilla lima
@receitasdacamillalima- Ingredients
- Recipe
- Egg3 unit(s)
- Organic Yeast50 g
- Milk1 cup
- Oil1 cup
- Sugar1 tablespoon
- Salt1 dessert spoon
- Onion1 unit(s)
- Blend everything in a blender until it turns into a broth. Place in the bowl with more or less 1 kg of wheat flour, mix well until it comes off. Make the breads in oval (medium) shape. Place 1 ball of dough in a glass of water, when the ball rises, pass the yolk on the buns and bake at 180 degrees until golden.
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