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- Ingredients
- Recipe
- Sausage2 unit(s)
- Onion1 unit(s)
- Oil1 tablespoon
- In a pan put the sausage to boil, when it starts to boil remove and drain the water well.
- In a frying pan, heat the oil and place the sausages to fry.
- When they are well fried, add the onion and fry it too and it's ready.
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