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Oven baked potato
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
15 servings
Bárbara Rezende
@barbirezende- Ingredients
- Recipe
- Potatoes, cut into very thin slices5 unit(s)
- Olive oil to taste
- Salt to taste
- Chimichurri to taste
- Wash the potatoes well and cut them with the skin into very thin slices with the help of a slice of vegetables.
- In a refractory, arrange the potatoes standing on one side. Do this until all the refractory is covered.
- Drizzle with plenty of oil, sprinkle with salt and chimichurri.
- Bake in a preheated oven until golden.
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