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Parmesan Basket
🇧🇷Brazil
•View in original language
(Português)
5 min(s)
1 servings
Rivaldo e
@vinho_e_comidaboa- Ingredients
- Recipe
- Grated Parmesan120 g
- In a frying pan, add the grated Parmesan covering the entire bottom without any gaps.
- Let it fry until it starts to brown, if necessary, drain the oil that it releases.
- Remove with a slotted spoon, taking it from below without bending or damaging.
- Place in a small bowl with the mouth facing up, about 13 cm or less, and with the help of a ladle, sink until it touches the bottom. Important: all this before the cheese cools down; Do not use plastic or styrofoam bowls, as the cheese is very hot and can melt the material.
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