Share
Peanut Pesto
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
5 servings
Eliana Scaramal
@feijaonoprato- Ingredients
- Recipe
- Roasted and salted peanuts1 cup
- Fresh Basil Leaves1 cup
- Olive oil3/4 cup
- Freshly grated Parmesan1/2 cup
- Place all the ingredients in the food processor and blend until a thick sauce forms, remove the salt if necessary.
- Serve as a sauce on a pasta, or on top of a burrata.
Did you like this recipe?
You may also like
Peanut Pesto
Bread with oven sausage
easy banana jam
Grilled ham and cheese
