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pine nut farofa
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
1 servings
Culinária criativa
@culinariacriativadarafa- Ingredients
- Recipe
- Bacon200 g
- Pepperoni200 g
- Butter or margarine2 tablespoon
- Onion1 unit(s)
- Garlic2 unit(s)
- Pine Nut200 g
- Cassava flour250 g
- Green Smell to taste
- Salt to taste
- Black pepper to taste
- Pepperoni (optional) to taste
- Saute bacon and pepperoni. Remove excess fat. Add the butter and brown the onion and garlic. Add the pine nuts and sauté for another minute. Add the flour. Fix the salt. Add pepper and chives.
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