Share![Likes](/assets/shared/share_icon.svg)
Potato gratin
In a partnership with
@pangeia🇧🇷Brazil
•View in original language
(Português)
40 min(s)
4 servings
Mariana Fernandes
@marifernandessbragia- Ingredients
- Recipe
- Potatoes4 unit(s)
- Sour cream1 unit(s)
- Milk200 ml
- Nutmeg to taste
- Salt to taste
- Pepper to taste
- Cottage cheese2 tablespoon
- Mozzarella50 g
- Peel the potatoes and cut into slices. Take it in a pan with water to cook. Don't let the potatoes get too soft.
- In a bowl, mix the cream, milk, cottage cheese and season with salt, pepper and nutmeg.
- Grease the bottom of a dish with butter, place the potatoes, drizzle with the milk mixture.
- Cover with mozzarella and take to preheated oven, until golden!
Did you like this recipe?
You may also like
Flank steak in butter
By
Banana Peel Cake
Cake with top filling
By
Potato gratin