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potato salt
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
55 servings
Gleiciane Da
@gleicianedasilvafernanades- Ingredients
- Recipe
- 2 potatoes 1 spoon of salt to taste 2 spoon of wheat flour28 tablespoon
- Cut the potatoes into cubes, put them on the stove in a pan to cook as soon as you see that they are soft, drain them in a sieve, wait for them to cool down, mash the potato with the masher when it is well kneaded, add the wheat flour and the salt, knead well until it is firm make small roll of dough and cut with a knife in cube then after cutting take a gafo and press on top of the dough in cube and take it to fire in a pan with the eye very hot fry let it cool and serve it..
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