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pumpkin pumpkin
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Dayane Vieira
@vieiraday- Ingredients
- Recipe
- Sliced cabotiá pumpkin05 unit(s)
- Oil02 tablespoon
- Head onion1/2 unit(s)
- Garlic02 unit(s)
- Saffron01 dessert spoon
- Green Onion01 to taste
- Salt to taste
- Chicken broth01 unit(s)
- Cut 5 generous slices of cabotiá pumpkin, peel, remove the brains, wash and chop into cubes.. In a pan add, Heat the oil, heat the saffron, place the pumpkin and sauté the onion head with garlic and chicken broth,... Note: if you need to add a pinch of salt.... As chicken broth usually has salt... you probably don't need it. Tip 😋 add a pinch of sugar when you're sautéing.. Add water and let it cook
- Finally, sprinkle green onions
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