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Pumpkin with pepperoni sausage
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
2 servings
Ronaldo Dias
@tio.tonho.ronaldo- Ingredients
- Recipe
- Pumpkin300 g
- Onion1 unit(s)
- Garlic1 unit(s)
- Calabrese sausage1 unit(s)
- Water100 ml
- Salt to taste
- Black pepper to taste
- Cut the pumpkin into squares
- Saute onion and garlic
- Place the slices of liguica and fry with the onion and garlic.
- Put the pumpkin and water
- Add salt and pepper and cover, low heat until the water dries up.
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