Share
Quiabada
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
3 servings
Claudio Mateus
@claudiomateus22- Ingredients
- Recipe
- Sliced okra1 kg
- Salt1 teaspoon
- Onion1 unit(s)
- Garlic1 unit(s)
- Oil1 tablespoon
- Black pepper0 to taste
- Wash and cut the okra
- Cut the seasonings and place in the pan along with the oil.
- Let it brown and put the okra
- Add a little water and let it cook....Just serve
Did you like this recipe?
You may also like
Pasta with mincemeat
Pasta with mincemeat
Pasta with mincemeat
By
Pasta with mincemeat
By