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Rice balls

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

20 servings

Rosangela Rodrigues

@sobrado_picarras
  • Ingredients
  • Recipe
  • Rice (leftovers) +/- 2 cups to taste
  • Milk200 ml
  • Wheat flour300 g
  • Ham and shredded cheese to taste
  • Egg1 unit(s)
  • Chopped Onion to taste
  • Baking powder1 teaspoon
  • Salt and parsley to taste
  • grated cheese to taste
  • Oil for frying to taste
  1. Mix everything in a bowl
  2. With 2 spoons take the dough and put it to fry in hot oil

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