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Rice with pepperoni in the pressure cooker
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
1 servings
Anjeh Livinalli
@anjehumdocedelar- Ingredients
- Recipe
- 3 cloves of minced garlic / HALF CHOPPED ONION / 1 SCOOP OF OIL / 2 CUPS OF RICE / 3 CUPS OF HOT WATER / 1 CHOPPED PEPPERS / 1 CAN OF GREEN CORN / HALF A SACHET OF TOMATO SAUCE / CHIVES AND PARSLEY TO TASTE / SALT TO TASTE1 tablespoon
- PREPARATION MODE IN THE PRESSURE COOKER PUT A WIRE OF OIL (ONE SPOON) ADD THE ONION AND GARLIC LET IT DOWN A LITTLE ADD THE CARROT, CORN, TOMATO SAUCE, RICE, SALT MIX WELL AND THEN ADD THE WATER, COVER THE PAN AFTER GETTING PRESSURE LET IT BOIL FOR 3 MINUTES IN. THEN TURN OFF, ADDING THE ONIONS AND PARSLEY AND GOOD APPETITE ❤️
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