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Sausage with roasted potatoes
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
5 servings
Antonio Itamici
@receitasitamici78- Ingredients
- Recipe
- Tuscan sausage600 g
- Sliced Potatoes4 unit(s)
- Olive oil2 tablespoon
- Oregano, Black Pepper1 to taste
- I started by peeling the potatoes and cutting them into small pieces.
- Now in a roast I put the sausages.
- I seasoned the potatoes with black pepper and oregano. Mix well
- Then I put them in the mold along with the sausages, I put olive oil on top and baked in an oven at 180 degrees and left it for about 45 minutes.
- Then and only serve
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