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Sauté potatoes

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

5 servings

Priscila Carvalho

@cantinho_da_priscila
  • Ingredients
  • Recipe
  • Potato1 kg
  • Parsley and chopped chives100 g
  • Butter3 tablespoon
  • Garlic100 g
  • Salt to taste
  1. Peel the potatoes and cut them in medium size into squares.
  2. Then put it to cook with a pinch of salt and half a dessert spoon of butter.
  3. I cooked al dente
  4. After cooking, drain
  5. In a pan, put garlic and butter, leave it golden in the garlic, throw parsley and chives, throw the potatoes a light stir and ready to serve hot!

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