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- Ingredients
- Recipe
- Egg2 unit(s)
- Tomato1 to taste
- Salt1 to taste
- Onion1 to taste
- Sazo1 to taste
- Butter1 to taste
- On a cutting board, cut the onion and tomato finely chopped.
- Take a bowl put the eggs and the tomato and the onion stir well add the salt and the sazo mix well
- In a frying pan, add a little butter, let it melt, add the mixture and let it bake for 3 minutes, one side, turn and leave for another 3 minutes on low heat.
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