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simple feijoada
🇧🇷Brazil
•View in original language
(Português)
3 hour(s)
0 servings
Anna Produções
@nna.procomi- Ingredients
- Recipe
- Black beans500 g
- Pepperoni sausage In slices300 g
- Dried meat in pieces300 g
- Chopped Onion1/2 unit(s)
- Crushed garlic1 teaspoon
- Pork feet cut into pieces1 to taste
- Lemon1 unit(s)
- laurel thread2 unit(s)
- Leave the pork feet to soak and during the soaking process the water is changed.
- Let the beans soak for 1h.Reserve Boil the pork leg with 1 squeezed lemon. Reserve
- In the pressure cooker, sauté the garlic, onion, then add the sausages, the jerky and stir-fry.
- Then add the beans, the pig's foot and 2 bay leaves. Add enough water to cook, cover the pan and let it cook for 45 minutes.
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