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simple potato
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
1 servings
- Ingredients
- Recipe
- Potato4 unit(s)
- Sazon (5g sachet)1 unit(s)
- Salt to taste
- Oil2 tablespoon
- Cook the potatoes whole, with the skin on, with water and salt for 10 minutes or until soft.
- Once cooked, drain all the water, wait for it to cool and then peel them all and cut them into large or small cubes.
- In a pan put the oil and take it to the low fire until it warms up, after it heats up the oil add the seasoning and stir for 30 seconds or 1 minute.
- Then add the potatoes and stir for another 2 or 3 minutes or until golden brown.
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