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Simple rice cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

12 servings

  • Ingredients
  • Recipe
  • Rice1 cup
  • Milk2 cup
  • Eggs2 unit(s)
  • Wheat flour2 cup
  • Mortadella2 unit(s)
  • Yeast1 teaspoon
  • Salt to taste
  1. 1- beat the eggs, milk and rice in the blender for 2 minutes
  2. 2- add salt and beat again
  3. 3- pass everything from the blender to a refractory and add the wheat flour until it gets a tougher point, usually it's two cups right
  4. 4- after that, add the mortadella to taste in slices, finely chopped and stir well with the help of a spoon
  5. 5- Finally add the yeast and fry in hot new oil.
  6. Note: don't keep turning in the other to fry, turn only once ❤️

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