Share
Stuffed eggplant
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
1 servings
Eduardo Maia
@receitas_panelinha- Ingredients
- Recipe
- 1 large eggplant1 unit(s)
- 150g ground beef150 g
- 1 chopped tomato1 unit(s)
- 1 small onion, chopped1 unit(s)
- Parsley Salt and Pepper1 to taste
- 1 tablespoon of tomato sauce1 tablespoon
- 1 dessert spoon of cottage cheese1 dessert spoon
- Cut the eggplant in half, remove the core and with the help of a knife, chop it
- Sauté the ground beef with the onion, add the poor eggplant brains, tomato, sauce and seasonings. let it cook quickly
- Stuff the eggplants and put them in a shape with a finger of water and bake them in the oven for about 20 minutes and it's ready
Did you like this recipe?
You may also like
Stuffed eggplant
salmon carpaccio
Stuffed eggplant
By
Stuffed eggplant