Share
Stuffed tomato
🇧🇷Brazil
•View in original language
(Português)
70 min(s)
4 servings
Renan Nicolas
@la_cantina- Ingredients
- Recipe
- Tomato4 unit(s)
- Boiled Eggs8 unit(s)
- Anchovies200 g
- Cream cheese300 g
- Mayonnaise2 tablespoon
- Green garlic stalks3 unit(s)
- Parsley to taste
- Wild Onions to taste
- Grate the boiled eggs. To them, add cream cheese, mayonnaise, chopped green garlic, chives and anchovies.
- Mix everything very well and put it in the fridge for 1 hour.
- Cut the tomatoes as shown in the photo and fill them with the prepared mixture.
Tags
Did you like this recipe?
You may also like
Dulce de leche with coconut
By
Stuffed tomato
By
Boneless thigh and drumstick, wrapped in 🥓!!!
Iced passion fruit pie
By