stuffed zucchini

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stuffed zucchini

Name: stuffed zucchini
Prep time: 40 min
Total time: 40 min
Yield: 4 Porções
Ingredients: 2 unit(s) Zucchini; 2 unit(s) Eggs; 350 g Cheese; 3 unit(s) Green garlic stalk; 20 ml Olive oil; to taste Pepper; to taste paprika; to taste Dill; to taste grated cheese

🇧🇷Brazil

•

View in original language

(Português)

40 min(s)

4 servings

Sérgio Vinicius

@paladarpastelaria

Ingredients
Recipe

Zucchini2 unit(s)
Eggs2 unit(s)
Cheese350 g
Green garlic stalk3 unit(s)
Olive oil20 ml
Pepper to taste
paprika to taste
Dill to taste
grated cheese to taste

Wash and cut the zucchinis lengthwise.
With a spoon, cut the tender part of the zucchini. Place the sliced zucchini on a baking sheet lined with parchment paper.
Beat the eggs and add the soft part of the zucchini, which we cut into small pieces.
We also cut the garlic into small pieces and add it to the bowl with the eggs and zucchini.
Crush the feta cheese and add it to the bowl. Add the oil and season with black pepper, paprika and dill.
Mix well and stuff the carved zucchini with the resulting mixture.
Bake for 35 minutes.

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stuffed zucchini

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