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Tomato stuffed with white cheese
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
2 servings
Ariadne
@agoracasados_19- Ingredients
- Recipe
- Tomato2 unit(s)
- White cheese medium slice4 unit(s)
- Cream cheese2 tablespoon
- Oregano to taste
- Salt to taste
- Cut the top of the tomato and remove the pulp
- In a bowl, mix the chopped white cheese, cream cheese and seasonings.
- Place the tomatoes in a lightly oiled pan.
- Pour the cheese mixture into the tomatoes, filling them all
- Oven at 180°C for 15 minutes.
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