Share
tricolor rice
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
15 servings
@_larfeliz
@mariasaquino- Ingredients
- Recipe
- White rice3 cup
- Margarine3 dessert spoon
- Salt to taste
- grated onion to taste
- Cooked and grated carrots to taste
- Cooked and grated beets to taste
- Gems2 to taste
- Wash the rice and let it dry.
- In a pan, put the margarine, the grated onion and the salt to sauté.
- Saute the rice and add the boiling water.
- When the rice is ready, divide it into 3 parts.
- Spread some margarine in the Pirex and add the white rice.
- How to prepare yellow rice: Put the other part of the rice in a pan, to sauté with the cooked and grated carrot, a spoon of margarine and the egg yolk, mix everything. And put it on top of white rice.
- Preparing red rice: Place the other part of the rice in a pan to sauté with the cooked and grated beetroot, a spoon of margarine and the egg yolk, mix everything together. And put it on top of the yellow rice.
- Thus forming the tricolor rice.
Tags
Did you like this recipe?
You may also like
Cooked Ground beef pancake.
By
Cooked Ground beef pancake
By
tricolor rice
Cooked Ground beef pancake
By