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Tropeiro beans - Brazil đ§đ·
In a partnership with
@delirecđ§đ·Brazil
âąView in original language
(PortuguĂȘs)
10 min(s)
1 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- Baked Beans1 cup
- Bacon100 g
- Pepperoni100 g
- Kale100 g
- Paprika to taste
- Salt to taste
- Cassava Flour200 g
- Onion1 unit(s)
- Egg2 unit(s)
- Start by frying the bacon and pepperoni
- With the well-sautéed bacon and pepperoni, add the onion
- Add the already cooked beans aldente and season with paprika and salt.
- Add the cassava flour to the desired point, the idea is that it looks like farofa
- Finish with braised kale and fried eggs
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