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Vatapd
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
8 servings
Paulomendoncareceitas
@paulomendoncareceitas- Ingredients
- Recipe
- Shrimp1 kg
- Onions3 unit(s)
- Coconut milk400 ml
- Palm oil200 ml
- Green Smell70 g
- Bread8 unit(s)
- Pepper50 g
- Salt50 g
- Cuentro60 g
- Take a pan, add the shrimp with palm oil along with the onion, the parsley and pepper.
- Blend the breads with water in a blender.
- Place the beaten bread in a pan and bring to the boil. Boil and stir constantly and watch it thicken. When it starts to heat up, add palm oil. Add the sautéed shrimp with salt and pepper.
- When it is close to fully cooking, stir in the coconut milk and turn off the heat.
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