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White beans with sausage
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
6 servings
Receitas Da
@receitadanega45- Ingredients
- Recipe
- White beans500 g
- Pepperoni sausage1 unit(s)
- Minced garlic3 unit(s)
- grated onion1 unit(s)
- paprika, black pepper1 to taste
- Water1 l
- Salt1 to taste
- Olive oil2 tablespoon
- I washed the white beans and let them drain. I cut the pepperoni into slices and put it in the pressure cooker, with a little oil.
- I let them fry, then I added the grated onion. And I let it cook well. I put the garlic at the end and the beans last.
- I put the paprika, pepperoni and salt mixed well I put the water on and took it under pressure for about 45 minutes.
- After the 45 minutes have passed. Open the pan and check if the beans are already soft. And then just serve as you prefer
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White beans with sausage