Share
Creamy coffee
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
6 servings
TAMIRES DA
@taisilva36gmail.com- Ingredients
- Recipe
- Filled with sugar2 cup
- Soluble coffee sachet1 unit(s)
- Boiling water tea1 cup
- Mix the sugar and coffee in the bowl of a stand mixer.
- Add the boiling water and beat on high speed for 10 to 15 minutes or until creamy. Transfer to a jar with a lid and store in the refrigerator or freezer.
- Serve mixed with drinks such as milk, coffee, cappuccino or hot chocolate.
Did you like this recipe?
You may also like
Pineapple mousse with coconut and ganache
Chocolate mousse!
Paçoca sweet with 3 ingredients.
Rain Cookie
