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dogfish stew
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Felipe Malacrida
@viverdecozinhar- Ingredients
- Recipe
- Dogfish Post1 kg
- Onion1 unit(s)
- Garlic4 unit(s)
- Can of tomato1 unit(s)
- Vegetable broth500 ml
- Sweet Potatoes10 unit(s)
- pod100 g
- Salt to taste
- Lemon Pepper1 teaspoon
- Black pepper to taste
- Sauté the onion and garlic along with a can of tomatoes in olive oil.
- Warm up well and arrange the pieces of dogfish directly in the pan, even if frozen.
- Season with salt, black pepper and lemon pepper.
- Add vegetable broth until level and when boiling, add ball potatoes and green beans.
- Let it cook until it reaches the point.
- Serve immediately.
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