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Fillet Of Fish Fry
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
1 servings
Renato Moura
@caseiramoura- Ingredients
- Recipe
- Tilapia fillet500 kg
- Sazon (Northeast Flavor)1 unit(s)
- Lemon juice1 unit(s)
- Salt1 tablespoon
- Butter3 tablespoon
- Place the fillets in a bowl and mix with the salt, lemon juice and seasoning.
- Place the butter in a large skillet to melt.
- Place the fillets and cover the skillet on low heat so the butter doesn't burn.
- Then just turn the fish and fry on the other side.
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