Fish in coconut milk

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Fish in coconut milk

Name: Fish in coconut milk
Prep time: 30 min
Total time: 30 min
Yield: 8 Porções
Ingredients: 1 kg Painted fish; to taste Onion; to taste Tomato; to taste Scented Pepper; to taste Green Smell; to taste Colorau; to taste Salt; 1 can(s) Coconut milk; 1 unit(s) Lemon

🇧🇷Brazil

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View in original language

(Português)

30 min(s)

8 servings

Bianca Cantuario

@biancacantuario

Ingredients
Recipe

Painted fish1 kg
Onion to taste
Tomato to taste
Scented Pepper to taste
Green Smell to taste
Colorau to taste
Salt to taste
Coconut milk1 can(s)
Lemon1 unit(s)

Start by cutting and cleaning the fish, squeeze the lemon over the fish and then wash. Then cut all the spices mentioned into small pieces, and line the bottom of a pan with the seasonings, pass the salt on the fish, salt to taste. And put the fish over the seasonings, bring to the fire and cover, leave it muffled, don't put water first, let the water from the seasonings and the fish come out, leave it for 15 minutes, then add the water to cover the fish a little, cover and leave it Cook.
And finally, put the coconut milk, spread it well, let it boil for a few minutes and finish with the green smell, and if you like it, you can also add quail eggs 🤤🤤

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Fish in coconut milk

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