Fish stew

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Fish stew

Name: Fish stew
Prep time: 20 min
Total time: 20 min
Yield: 5 Porções
Ingredients: 1.5 kg Dogfish Post; 1 unit(s) Green pepper; 1 unit(s) Red Pepper; 1 unit(s) Yellow pepper; 2 unit(s) Onion; 2 unit(s) Tomatoes; 3 tablespoon Palm oil; 2 unit(s) Fish sazon packet; to taste Black pepper; 400 ml Water; 1 unit(s) Coconut milk 1 glass; to taste Green Smell; 3 unit(s) garlic cloves; 1 unit(s) Lemon

🇧🇷Brazil

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(Português)

20 min(s)

5 servings

Receitas A

@receitasajato

Ingredients
Recipe

Dogfish Post1.5 kg
Green pepper1 unit(s)
Red Pepper1 unit(s)
Yellow pepper1 unit(s)
Onion2 unit(s)
Tomatoes2 unit(s)
Palm oil3 tablespoon
Fish sazon packet2 unit(s)
Black pepper to taste
Water400 ml
Coconut milk 1 glass1 unit(s)
Green Smell to taste
garlic cloves3 unit(s)
Lemon1 unit(s)

Fry the garlic in 3 tablespoons and put palm oil in a packet of fish sazón
Make the layers onion fish tomato peppers and lastly add the coconut milk, the full green water and a little more palm oil and let it boil for approximately 15 minutes and

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Fish stew

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